This Sugar Cookies recipe yields about 24 cookies.
What You Need
• 1/3 cup margarine
• 2/3 cup powdered sugar
• 2 eggs
• 1/2 teaspoon vanilla
• 1 cup flour
• 1/2 teaspoon baking powder
• 1/8 teaspoon baking soda
What To Do
1. Preheat oven to 375F.
2. Mix margarine and powdered sugar together thoroughly.
3. Add eggs and vanilla. Beat until blended. Add dry ingredients and blend well.
4. Shape dough into 24 one-inch balls and place on ungreased cookie sheets. Crisscross balls by using fork prongs.
5. Bake until lightly brown, about 10 minutes.
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