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Swedish Sugar Cookies Recipe
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This Swedish Sugar Cookies are rolled out and cut into shapes.
What You Need
• 1 cup margarine
• 1 cup powdered sugar
• 2 teaspoons vanilla
• 2 tablespoons beaten egg
• 2 1/4 cups sifted flour
What To Do
1. Preheat oven to 350F.
2. Combine all ingredients.
3. Roll out dough very thin (approximately 1/8 inch or even less), using powdered sugar to keep to dough from sticking to rolling pin or surface.
4. Use your favorite cookie cutters to cut out shapes. Place shapes on cookie sheet.
5. Bake 7 minutes.
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