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Home > Drink Recipes > Punch Recipes > Rosy Punch Recipe

Rosy Punch Recipe
What You Need
• 1 6-oz. can frozen lemonade concentrate, thawed
• 1 6-oz. can frozen limeade concentrate, thawed
• 1 20-oz. can pineapple chunks, undrained
• 2 cups water
• 1 2-liter bottle cherry soda, chilled
• 1 2-liter bottle ginger ale, chilled

What To Do
1. Add concentrates and pineapple to blender, blending until smooth.

2. Pour into a gallon-sized container and stir in water. Place in refrigerator.

3. When ready to serve, pour mixture into punch bowl. Add cherry soda and ginger ale, stirring to mix.

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